Fridge Solutions provide an extensive range of reliable, energy efficient units designed to maintain temperatures required in beer and wine cellars.  The units operate down to 4°C making them suitable for extending the life of perishable goods like fruit, flowers and vegetables.

JCC units to be used where the maximum run from the inside unit to the outside unit doesn't exceed 15 metres all runs exceeding this ammount the Qualitair would be used.

Note: Fruit, vegetable, flowers or dairy products should not be stored in the same cellar as Cask ales as this can taint the flavour of the beer.